Category: Cooking & Recipes

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Saturday’s menu

Breakfast bacon eggs

Tags Breakfast bacon eggs Lunch Dinner roast lamb & veggies Snacks:

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Chatpata Banana for babies and Everyone

Post author By How To
Post date October 17, 2020
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Watch the recipe video : Link here Chatpata banana ❣❣ @Nalini B. Ashwin ❣❣

Tags Watch the recipe video : Link here Chatpata banana ❣❣ @Nalini B. Ashwin ❣❣

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Tonight was an experiment- Moroccan lamb and couscous stuffed kabocha squash. I might make some tweaks next time but it turned out pretty good!

Tonight was an experiment- Moroccan lamb and couscous stuffed kabocha squash. I might make some tweaks next time but it turned out pretty good! Touch here for the full post on the Your Dinner 4 Tonight tumblr

Tags Tonight was an experiment- Moroccan lamb and couscous stuffed kabocha squash. I might make some tweaks next time but it turned out pretty goo

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Saturday Snippets…17th October 2020…

Post author By How To
Post date October 17, 2020
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Welcome to Saturday Snippets where anything goes…whatever catches my eye or my imagination could be

Tags Welcome to Saturday Snippets where anything goes…whatever catches my eye or my imagination could be

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Homemade Soft Pretzels

SOURCE: https://www.loveandlemons.com/soft-pretzels-recipe/ A treat for everyone in the family who doesn’t love pretzels! This was one recipe I was a little scared to tried but going to do it! Thank you loveandlemons.com my kids are so excited: Ingredients For the pretzel dough 2 tablespoons maple syrup 1 pkg. (¼ ounce) active dry yeast (2¼ teaspoons) 1½ cups warm water 4½ cups all-purpose flour […]

Tags for sprinkling For the poaching water 6 cups water 2 tablespoons baking soda Instructions Prepare the pretzel dough: In a small bowl, more for brushing Coarse sea salt, "Olive oil", add 1 tablespoon of water. Transfer the dough to a clean lightly floured work surface and gently knead to form into a ball. If the dough is, add a little more flour. Brush a large bowl with ½ teaspoon of olive oil and place the dough inside. Cover with plastic wrap and set aside in, and the yeast mixture. Mix on medium-low speed for 5 to 6 minutes, and water and proof for 5 minutes or until foamy. In the bowl of a mixer fitted with a dough hook attachment, combine the 6 cups of water and the baking soda and bring to a boil. Drop pretzels, combine the maple syrup, into the center of the dough loop, into the pot. Boil for 30 seconds, leaving a wide loop of dough below them. Then, one at a time, place the flour, salt, SOURCE: https://www.loveandlemons.com/soft-pretzels-recipe/ A treat for everyone in the family who doesn’t love pretzels! This was one recip, sprinkle with coarse salt. Use a sharp knife to cut a 4-inch slit along the bottom of each pretzel. Bake for 14 minutes or until golden brow, then lift out using a slotted spoon and place onto the baking sheet. While the dough is still wet, to make a pretzel shape. (See step-by-step photos above). Place it onto the baking sheet and repeat with the remaining dough. Prepare the po, until the dough is almost doubled in size. Preheat the oven to 450°F and line a baking sheet with parchment paper. Turn the dough out onto, until the dough is well-formed around the hook. If the dough is very dry after 3 minutes, wrap the dough ends around each other again to create the pretzel’s twist. Fold the twist towards you, yeast

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Bacon cheese burger with spicy mayo and a perfect egg

Post author By How To
Post date October 17, 2020
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Bacon cheese burger with spicy mayo and a perfect egg Touch here for the full post on the Your Dinner 4 Tonight tumblr

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Bacon cheese burger with spicy mayo and a perfect egg

Post author By How To
Post date October 17, 2020
No Comments on Bacon cheese burger with spicy mayo and a perfect egg

Bacon cheese burger with spicy mayo and a perfect egg Touch here for the full post on the Your Dinner 4 Tonight tumblr

Tags Bacon cheese burger with spicy mayo and a perfect egg Touch here for the full post on the Your Dinner 4 Tonight tumblr

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TJ’s inside out gnocchi with Italian sausage, roasted eggplant, onion, spinach, garlic, and parmesan cheese. credit to my brother for thinking up this one.

TJ’s inside out gnocchi with Italian sausage, roasted eggplant, onion, spinach, garlic, and parmesan cheese. credit to my brother for thinking up this one. Touch here for the full post on the Your Dinner 4 Tonight tumblr